Fattoria Terranova

The Collection · Sorrento

Fattoria Terranova

Agriturismo, Hotel Sorrento, Campania

The Terranova Farm is a holiday farmhouse located in Sorrento, near the Le Tore nature reserve.

The Overview

The Terranova Farm, a stunning farmhouse holiday destination nestled in Sorrento, offers a captivating view of the Mediterranean. Spread over six acres of land, the farm's terraces slope gracefully towards the sea, providing a panoramic view of the Li Galli and Vetara islands. These islands, where it is believed that Ulysses met beautiful mermaids, add a touch of mystique to the scenery. As you explore the farm, you'll be enveloped in the delightful fragrances and colors of the Mediterranean, inspiring a sense of wonder and awe.

The farm's restaurant is exceptional, and most of the ingredients used in the dishes are sourced from the garden, which covers six hectares of land surrounding the Villa. The chef is skilled at preparing the food, making it a true delight for your taste buds.

Breakfast and dinner are served in the restaurant located on the farmland. The restaurant has a classic chic design and is structured across different levels, all covered in wood, providing an authentic ambiance. The outdoor area is open towards the sea, and you can enjoy one of the most impressive views of the Galli islands. Inside, you will find various floral compositions and numerous plants that make you feel like you are part of a fairy tale.
 
Stairs to heaven... at the Terranova Farmto
 
A garden where even the taste of things has something magical: the use of “home cultivated products” and traditional cuisine have led the Terranova farmland restaurant to a certain fame by being mentioned on Food guides and channels such as Le Routard, Lonely Planet, Slow Food, Gambero Rosso, and the Gola in Tavola.
 
Starting at breakfast, your taste buds will go wild with our sweet and salty breakfast: homemade croissants, pies, fresh fruit, and freshly squeezed orange juice. Also worth trying is our homemade marmalades, which come in all flavors, but take advantage of the Sorrento-flavored one. It’s a classic, and those who try it always want to bring something back home. Even coffee has a unique taste: it is served in the classic Neapolitan “caffettiera” to keep the odor nice and fresh, just like in the old Neapolitan movies by Eduardo De Filippo.
 
Once dinner time arrives, your taste buds will have an absolute frenzy. You are starting with a decadent mixed appetizer and 8 to 9 samples of seasonal vegetable specialties created by the chef. Then, on to the first course dishes in Naples, which are nothing but pasta. The symbolic plate of the Terranova farmland is “tube tone alla cipolla,” a local delicacy pasta plate with onions that will surely make your nose twitch. Then, on to the second course dishes, ancient Neapolitan traditions will be brought to the table, serving “baccalà” (stockfish) and squid with potatoes. As a side, If the seasons are proper, you might be lucky to try the “torches” escarole, a rare type of vegetable.
 
To accompany the meal, you can choose one of our listed wines or try our homemade Aglianico and Falanghina straight from the local vineyard.
 
To end the meal in grand style, there is nothing better than a traditional Neapolitan dessert like the babà or pastiera, sided by a great liquor of infinite choices from limoncello to finocchio, francolin, nocillo, liquors, and so on.. all homemade!
 
We are sure that after having dinner in the farmland, you’ll want to bring all those wonderful flavors back home. If so, you can visit one of the many family stores in Sorrento or participate in one of our cooking classes organized by the farmland.

The Location

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  • TypeAgriturismo, Hotel
  • NeighbourhoodSorrento
  • RegionCampania
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